Seasonal . Fresh . Local ... Everytime.
The menus below contain seasonal items we have served before based on what the local farmers and fishermen are able to provide us.
Today's menu is subject to change.
Spring
Fresh Catches: Red or Black Drum, Amber Jack, Tuna, Mahi Mahi, and Flounder
Entrees
✴ This item is cooked to order. Consuming raw or undercooked foods may increase your risk of foodborne illness.
Spring Chicken Sandwich
Grilled herb and garlic marinated chicken thigh with local goat cheese, lettuce, golden tomatoes, and homemade pickled onions topped with remoulade on local sourdough bread
$14
✴ Colby Prime Rib Burger (8 oz)
Brasstown Beef prime rib patty topped with Colby cheese, lettuce, homemade pickles and pickled onions, and CD sauce on a toasted brioche bun
Add Bacon Jam
$16
No changes
$15
Grilled Cajun Chicken Sandwich
Texas Pete marinated chicken thigh with Colby Jack cheese, lettuce, and homemade pickles and pickled onions topped with remoulade
$13
✴ Grilled Fresh Catch Tacos (3)
Today's fresh catch grilled and topped with lettuce and homemade pickled onions and CD sauce on a white corn tortilla
Market Price
✴ Grilled Fresh Catch Sandwich
Today's fresh catch grilled and topped with lettuce, homemade pickles and pickled onions and CD sauce on a toasted brioche bun
Market Price
Tofu Tacos (3)
Grilled tofu topped with lettuce, homemade pickled onions, and CD sauce on white corn tortillas
$14
Kids
✴ Kid's Burger (3 oz)
Prime rib burger on a toasted brioche bun
Plain
$9
Add Cheese
$10
Kid’s Uncrustable
One Uncrustable with a bag of chips
$5
Sides
All entrees come with ONE side below:
Bag of Chips
With entree
Additional
$3
Cantalope
With entree
Additional
$3
Blueberries
With entree
Additional
$3
Drinks
Coke
$2
Coke Zero
$2
Sprite
$2
Bottled Water
$2